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1. LANNA SPRING ROLLS
$4.95
Chicken, carrots,
celery, ear mushrooms, clear noodles,
cilantro, garlic, black
pepper wrapped in
spring roll wrapper, then deep fried.
Served with Lanna sweet & sour
sauce.
*2. SATAY GAI $7.95
Skewers of
chicken marinated in coconut milk
and
spices and grilled to
perfection.
Served with
peanut sauce, sweet &
sour cucumber dip and toast.
4. NUAH KEM DAT
DEAL $6.95
Dried marinated
sliced beef, fried to perfection. Served
with Lanna special
spicy sauce.
5. PEEK GAI TOD
$6.95
Chicken wings
marinated in Lanna special
sauce, then
deep-fried.
6. TAO HOO TOD
$6.95 (vegetarian)
Fried tofu
served with sweet & sour sauce
topped with crushed toasted peanuts.
7. MHOO PING
$7.95
Skewers of pork
marinated in cilantro-garlic
sauce and
grilled to perfection.
Served with Lanna special spicy sauce.
A1. CHICKEN DUMPLINGS $4.95
Steamed dumplings
filled with seasoned
chicken, bamboo
shoots, carrots and
green
peas, topped with crispy garlic.
Served with Lanna special sauce. |
A2. PORK DUMPINGS $4.95
Steamed dumplings
filled with seasoned
pork, bamboo shoots
and carrots,
topped with mushrooms
and crispy garlic. Served with Lanna
special sauce.
A3. SHRIMP DUMPLINGS
$5.95
Steamed dumplings
filled with seasoned shrimps, bamboo
shoots, and
carrots, topped with crispy
garlic.
Served with Lanna special sauce.
*A4. CURRY-PUFF $5.95
(vegetarian)
Deep fried
pastry filled with curried
potatoes,
onions, carrots and green peas.
Served with sweet & sour cucumber
sauce.
A5. POOH NIM TOD $7.95
(seasonal)
Soft shell crab
dipped in batter, then deep-
fried. Served
with Lanna special sauce.
A6. SUMMER ROLLS $4.95
Fresh spring
rolls filled with jumbo shrimps, chicken,
bean thread noodles, bean
sprout, carrots, fresh basil leaves, romaine
lettuce,
and cilantro.
Served with sweet chili and peanut
sauce.
A8. GOONG HOM PAH $7.95
Deep-fried marinated
shrimps wrapped in wonton wrapper.
Served with spicy sweet & sour
sauce.
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