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1.
LANNA SPRING ROLLS $4.95
Chicken,
carrots, celery, ear mushrooms, clear
noodles, cilantro, garlic, black pepper
wrapped
in spring roll wrapper, then deep
fried. Served with Lanna sweet &
sour sauce.
*2.
SATAY GAI $7.95
Skewers
of chicken marinated in coconut milk
and spices and grilled to perfection.
Served with peanut sauce, sweet &
sour cucumber dip and toast.
4.
NUAH KEM DAT DEAL $6.95
Dried
marinated sliced beef, fried to
perfection. Served with Lanna special
spicy sauce.
5.
PEEK GAI TOD $6.95
Chicken
wings marinated in Lanna special
sauce,
then deep-fried.
6.
TAO HOO TOD $6.95 (vegetarian)
Fried
tofu served with sweet & sour
sauce
topped with crushed toasted peanuts.
7.
MHOO PING $7.95
Skewers
of pork marinated in cilantro-garlic
sauce and grilled to perfection.
Served with Lanna special spicy sauce.
A1. CHICKEN DUMPLINGS $5.50
Steamed
dumplings filled with seasoned
chicken,
bamboo shoots, carrots and green
peas, topped with crispy garlic. Served
with
Lanna special sauce. |
A2.
PORK DUMPLINGS $5.50
Steamed
dumplings filled with seasoned
pork, bamboo
shoots and carrots, topped
with
mushrooms and crispy garlic. Served
with Lanna special sauce.
A3. SHRIMP DUMPLINGS $6.50
Steamed
dumplings filled with seasoned
shrimps,
bamboo shoots, and carrots,
topped with crispy
garlic. Served with
Lanna special sauce.
A6.
SUMMER ROLLS $5.95
Fresh
spring rolls filled with jumbo shrimps,
chicken, bean thread noodles,
bean sprout, carrots, fresh basil leaves, romaine
lettuce,
and cilantro.
Served with sweet chili and
peanut sauce.
A8.
GOONG HOM PAH $7.95
Deep-fried
marinated shrimps wrapped in
wonton
wrapper.
Served with spicy sweet
& sour sauce.
A13.
VEGAN SPRING ROLLS $4.95
Cabbages,
carrots, celery, ear mushrooms, clear
noodles, cilantro, garlic, black pepper
wrapped
in spring roll wrapper, then deep
fried. Served with Lanna sweet &
sour sauce. |
